Sliced Tomato Salad with Capers and Basil

Prep Time: 6 Minutes

Cook Time: 0 Minutes

Ready In: 6 Minutes

Servings: 4

Ingredients:

2 tomatoes (about 3/4 pound)

1 teaspoon capers

2 tablespoons coarsely chopped fresh basil

1 tablespoon balsamic vinegar

1 tablespoon water

2 teaspoons extra-virgin olive oil

1 small garlic clove, minced

1/8 teaspoon salt

1/4 teaspoon freshly ground black pepper

Directions:

1. Cut each tomato vertically into 6 slices. Arrange on a serving plate; sprinkle with capers and basil.
2. Combine vinegar and remaining 5 ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over tomato.

By RecipeOfHealth.com