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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A quickie to make for dinner. Ingredients:
4 medium tomatoes, sliced |
1 medium red onion, sliced |
3 tablespoons fresh basil, chopped |
2 tablespoons red wine vinegar |
3 tablespoons olive oil |
salt and pepper |
Directions:
1. Arrange the tomato and onion slices so they are overlapping on a platter.
2. Sprinkle with the basil.
3. Drizzle with the vinegar, then the oil.
4. Season to taste with salt and pepper.
5. Serve at once.
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