Sliced Mangoes with Crystallized Ginger |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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To dress up the serving platter, garnish with a handful of fresh raspberries or blackberries. Ingredients:
4 cups sliced peeled mango (about 3 pounds) |
2 tablespoons finely chopped crystallized ginger |
1 tablespoon thinly sliced fresh mint |
1 tablespoon fresh lime juice |
1 tablespoon honey |
Directions:
1. Place all ingredients in a large bowl, and toss gently to combine. Cover and chill 1 hour.
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