Slaw of Attraction - 1 Ww Point Per Serving (Hg) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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OK, it's actually WAY worse than that (because, um, sheep don't use exercise equipment). So that's why we created this insanely DELICIOUS low-cal swap. Heeeeere ya go. Serving Size: 2/3 cup (1/6th of recipe) Calories: 49 Fat:. Ingredients:
16 ounces coleslaw mix, dry (or 6 cups shredded cabbage mixed with 1 cup shredded carrots) |
1/4 cup fat-free mayonnaise |
1/4 cup nonfat sour cream |
2 1/2 tablespoons seasoned rice vinegar |
1 teaspoon dijonnaise mustard |
2 teaspoons artificial sweetener (like splenda) |
1/4 teaspoon seasoning salt (like lawry's) |
salt and pepper, to taste |
Directions:
1. To make dressing, combine mayo, sour cream, rice vinegar, Dijonnaise, sweetener and seasoned salt. Mix well.
2. Place cole slaw mix in a large bowl. Add dressing and stir until all of the slaw is thoroughly coated.
3. Cover and refrigerate for at least 3 hours. (For best flavor, make slaw the night before you plan to serve it.)
4. Then just give it a good stir, and season to taste with salt and pepper.
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