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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 24 |
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The spirited crowd we invite to our home to watch college basketball is quick to dig in to this delectable dip. It's a great use of imitation crabmeat, with red pepper and green onions adding color and crunch. Ingredients:
1 package (8 ounces) cream cheese, softened |
1/4 cup milk |
1 package (8 ounces) imitation flaked crabmeat or 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed |
1/4 cup sliced green onions |
1/4 cup chopped sweet red pepper |
1 teaspoon curry powder |
1/2 teaspoon garlic salt |
assorted crackers |
Directions:
1. In a bowl, beat cream cheese and milk until smooth. Stir in the crab, onions, red pepper, curry powder and garlic salt. Refrigerate until serving. Serve with crackers. Yield: 3 cups.
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