2 1/2 pounds lean ground beef |
1 (15 ounce) can tomato sauce |
1 1/3 (6 ounce) cans tomato paste |
5 tablespoons chili powder |
2 teaspoons ground cinnamon |
1 teaspoon ground allspice |
1 1/4 teaspoons salt |
1 tablespoon distilled white vinegar |
1 teaspoon ground black pepper |
1/4 teaspoon garlic powder |
1 teaspoon onion salt |
2 teaspoons steak sauce |
1 quart water |