Skinny Blue Cheese Dressing |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Creamy blue cheese dressing is still rich and delicious when you make it with low-fat dairy products and reduced-fat mayonnaise. Choose the tangiest aged blue cheese you can find; its flavor will go a long way. Ingredients:
1/3 cup reduced-fat mayonnaise |
1/3 cup nonfat buttermilk or nonfat milk |
1/3 cup nonfat plain yogurt |
2 tablespoons tarragon vinegar or white vinegar |
1 tablespoon dijon mustard mustard |
1/2 teaspoon salt |
1/2 teaspoon freshly ground pepper |
1/4 cup crumbled blue cheese (1 ounce) |
Directions:
1. 1: Whisk mayonnaise, buttermilk (or milk), yogurt, vinegar, mustard, salt and pepper in a medium bowl until smooth. Add cheese and stir, mashing with a spoon until the cheese is incorporated.
2. Health: Heart Healthy, Low Sodium, Low Cholesterol, Low Sat Fat, Low Carb, Low Calorie
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