Skillet Sausage and Peppers |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Ingredients:
1 16 oz jar spaghetti saucee with mushrooms |
6 cup(s) cooked pasta |
6 italian-style turkey sausages, about 3 oz each |
1 medium onion, chopped |
2 cup(s) red, green, yellow bell peppers, sliced |
Directions:
1. In a large skillet brown sausages on all sides. Add onion and peppers; cook 3-5 min., stirring often.
2. Stir in sauce; bring to a boil. Reduce heat to low; cover and simmer 10 min.
3. Serve
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