Skillet Orange Mustard Pork Chops |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 4 |
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This is a quick and easy way to prepare pork chops. All ingredients are those that you probably always have on hand. Ingredients:
4 boneless pork loin steaks |
1/2 cup orange juice |
3/4 teaspoon cornstarch |
3 tablespoons light soy sauce |
2 tablespoons prepared mustard |
2 tablespoons honey |
Directions:
1. In non-stick skillet, brown chops on one side over medium-high heat; turn chops.
2. Stir together remaining ingredients in a small bowl to dissolve cornstarch. Pour over pork chops in skillet.
3. Lower heat; simmer covered for 6-8 minutes.
4. Serve.
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