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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Easy Flavorful Chicken Breast with Gravy Ingredients:
4 chicken breasts, boneless & skinless |
1 onion, chopped |
1 green bell pepper, chopped |
1 red bell pepper, sliced |
1 tablespoon dried celery flakes |
4 tablespoons butter |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/4 teaspoon rubbed sage |
1/4 teaspoon poultry seasoning |
2 (1 ounce) packages chicken gravy mix |
2 cups cold water |
Directions:
1. Cut each Breast in half.
2. Melt Butter in heavy skillet.
3. Add Onions, Peppers & Celery to the skillet.
4. Saute on medium heat for 10 minutes.
5. Add Chicken pieces to the skillet.
6. Season with Salt, Pepper, Sage & Poultry Seasoning.
7. Depending on the thickness of your Breasts, you will want to saute the Chicken for about 5 to 10 minutes on each side.
8. Whisk 2 cups cold Water with the 2 packages of Chicken Gravy Mix until smooth.
9. Add gravy mixture to the skillet when the Chicken is half done.
10. Bring to a fast boil over medium high heat.
11. Reduce heat and simmer until Chicken is done and gravy is desired thickness.
12. Serve with Parsley Rice.
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