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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A hot coffee toddy that gets you ready for a day on the slopes. Ingredients:
1 ounce white creme de menthe |
1 1/2 ounces white creme de cacao |
1 ounce heavy cream |
hot coffee |
peppermint stick candy |
Directions:
1. Add the creme de menthe, creme de cacao, and cream to a large coffee mug; stir to combine. 2. Fill mug with hot coffee; stir. 3. Add peppermint stick for garnish. |
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