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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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A great fruity punch made with orange juice, lemon juice, grape juice and canned fruit punch. It's carbonated with ginger ale and has blood red oranges floating an top. Ingredients:
1 (46 fluid ounce) can fruit punch |
1 (6 ounce) can frozen lemonade concentrate |
1 (6 ounce) can frozen orange juice concentrate |
1 (6 fluid ounce) container frozen grape juice concentrate |
6 cups cold water |
3 cups ginger ale |
1 blood orange, cut into rounds |
Directions:
1. In a large punch bowl, combine fruit punch, lemonade concentrate, orange juice concentrate and grape juice concentrate. Stir in the water, then the ginger ale. Float orange slices on top. |
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