Simply Potatoes Mashed Potato Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ready, Set, Cook! Special Edition Contest Entry: This Recipe is a variation of a potatoe salad that I have made with fresh potatoes, the replacement of simply potatoes traditional mashed potatoes just made it easier Ingredients:
16 ounces simply potatoes traditional mashed potatoes |
1 lb bacon |
4 ounces corn, all liquid removed |
2 ounces goat cheese |
2 bunches green onions |
1 cup cheddar cheese |
8 ounces sour cream |
1 cup mayonnaise |
Directions:
1. cook potatoes as directed on pkg. add Goat cheese stir till melted,set aside to cool.
2. dice and cook 1 pound of bacon ( crispy ) cool add to potatoes.
3. open and drain corn, add to mixture.
4. chop and add 1 bunch of green onions ( note if you really like onions flavor add more).
5. add 8 oz. sour cream fold into potatoes.
6. add 3/4 Cup mayonnaise, fold into potatoes.
7. mix 1/2 cup cheddar cheese into potatoes.
8. This salad may be eaten cold or heated.
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