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Prep Time: 5 Minutes Cook Time: 75 Minutes |
Ready In: 80 Minutes Servings: 6 |
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This meat loaf is so delicious and quick you won't believe its real! I am proud to have my family running to the table on meat loaf night. Ingredients:
1 1/2 pounds lean ground beef |
1 (4.4 ounce) package spanish rice and sauce mix |
2 eggs |
1 tablespoon ketchup |
1 tablespoon yellow mustard |
2 tablespoons ketchup |
Directions:
1. Preheat oven to 400 degrees F (200 degrees C).
2. In a mixing bowl, combine ground beef, Spanish rice and sauce mix, eggs, 1 tablespoon of ketchup, and mustard. Mix thoroughly.
3. Coat the inside of a 9x5 inch loaf pan with 2 tablespoons of the ketchup. Transfer the meat mixture to the loaf pan. Top with the remaining ketchup.
4. Bake in a preheated oven for 1 hour or until cooked through.
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