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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 6 |
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As the title indicates.....Simple! Just a few ingredients, but you will be surprised at the amazing flavor. I've experimented with adding other ingredients, but this basic & easy recipe seems to be my favorite. Ingredients:
3 lbs boneless beef, cubed |
1 (1 1/4 ounce) envelope dry onion soup mix |
2 (10 3/4 ounce) cans cream of celery soup |
water, 2 soup cans |
Directions:
1. Preheat oven to 275 degrees. Combine all ingredients in an large oven-safe pot. Cover and bake for 4-5 hours. Serve over hot cooked rice, noodles or mashed potatoes.
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