Simple Winged Chocolate Cupcakes With Butter Icing |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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nice easy chocolate cupcakes recipe which i stole from my daughters peppa pig magazine. make sure you have little helpers making this with you! Ingredients:
100 g self raising flour |
100 g very soft butter |
100 g caster sugar |
4 teaspoons cocoa powder |
2 large eggs |
70 g very soft butter |
60 g icing sugar |
Directions:
1. preheat oven to gas mark 4.
2. sift first 4 ingredients into a large mixing bowl.
3. add eggs.
4. mix using wooden spoon or hand mixer.
5. place into 8 cupcake cases.
6. cook in oven for 20 minutes.
7. for the icing, mix last two ingredients together,.
8. when cakes are cooled down, cut the tops off and cut into half to make wings.
9. place a generous spoon of icing in the middle of the cake.
10. push the wings into the icing at an angle.
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