 |
Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 8 |
|
Great for the bread machine. Ingredients:
1 1/4 cups mineral water or 1 1/4 cups distilled water |
2 tablespoons olive oil |
1/4 cup maple syrup or 1/4 cup molasses |
2 3/4 cups whole wheat flour (organic preferred) |
1/4 cup ground flax seeds |
3 tablespoons wheat gluten |
1 teaspoon salt |
2 1/4 teaspoons active dry yeast |
Directions:
1. I put the liquid ingredients into the bread machine first then the dry, adding the yeast last.
2. Choose the whole wheat setting on your bread machine and enjoy.
|
|