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Prep Time: 10 Minutes Cook Time: 55 Minutes |
Ready In: 65 Minutes Servings: 6 |
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Well seasoned, moist, hearty turkey meatloaf that even a child could make, Ingredients:
2 lbs ground turkey |
2 eggs |
1/4 cup breadcrumbs (italian style) |
1 (2 1/2 ounce) package vegetable soup mix |
1 teaspoon worcestershire sauce |
1/2 cup ketchup or 1/2 cup barbecue sauce |
Directions:
1. Preheat oven to 350 degrees.
2. Mix all ingredients in a bowl with a fork until welll mixed.
3. Shape into a loaf and place in a loaf pan or baking dish.
4. Baked at 350 degreees for 40-45 minutes until a crust begins to form.
5. Top meatloaf with Ketchup or BBQ sauce and continue baking for 5-10 minutes until the sauce thickens.
6. Let rest 5 minutes after baking, before slicing and serving.
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