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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Pair this classic tuna salad with whole-grain crackers or warm pita wedges, or serve as a filling for wraps and pita pockets. Ingredients:
1 (12-ounce) can albacore tuna in water, drained and flaked |
3/4 cup finely chopped celery |
1/2 cup minced sweet onion |
1/3 cup light mayonnaise |
2 tablespoons chopped bottled roasted red bell peppers |
1 tablespoon lemon juice |
Directions:
1. Combine ingredients in a medium bowl. Chill until ready to serve.
2. Young Chefs can:
3. Pour tuna in colander or strainer to drain
4. Measure chopped celery
5. Older Chefs can:
6. Break up big pieces of tuna with a fork
7. Combine measured ingredients
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