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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Great for a hot summer's day - simple and tasty. Ingredients:
250 g small spiral shaped pasta |
1 (425 g) can tuna (drained) |
1/2 white onion, chopped finely |
1 cup corn kernel |
3 tablespoons mayonnaise |
salt and pepper |
Directions:
1. Cook pasta to packet instructions drain and rinse in cold water.
2. Combine all ingredients into a large mixing bowl and stir until covered with mayonnaise.
3. Use more or less mayo to suit individual taste.
4. Serve at room temperature or chilled in fridge.
5. Enjoy.
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