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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 30 |
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We used to eat these alot when we were kids. Now my daughter is eating them. We ate them with french fries or Tater Tots but I serve these with Sweet Potato fries. My Mom got this recipe from Disneyland back in the 60's. Theres really no accurate measurements for this recipe. Just make your tuna the way you would for a sandwich.I use 3 cans of tuna because I like to have extra sandwiches but you could make less its up to you. Ingredients:
3 (4 ounce) cans tuna in water, drained (i like albacore) |
1 cup mayonnaise (or more or less) |
1/2 cup finely chopped onion |
1/2 cup finely chopped celery |
salt and pepper |
8 hamburger buns |
thousand island dressing |
aluminum foil, to wrap the burgers in |
Directions:
1. In a medium sized bowl combine all the above ingredients(except for the buns and dressing and the foil LOL!) to make your tuna salad.
2. Split up the buns and spread on the thousand Island dressing on both sides. then place the tuna salad on each bun and then wrap the sandwiches in foil.
3. Place the sandwiches on a baking sheet cook in oven at 350 for about 15-20 minutes. The buns should be slightly toasty.
4. SO SIMPLE ENJOY =).
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