 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Very delicious light soup Ingredients:
4 cups chicken broth (i use low sodium) |
1 cup tomato juice |
2 garlic cloves, smashed (but still whole) |
3 teaspoons sugar |
1/3 cup dry white wine |
Directions:
1. Combine all ingredients except wine in a saucepan.
2. Bring to boil over medium heat and simmer 5 minutes.
3. Remove garlic, add wine, and serve.
|
|