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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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Be sure to prepare the syrup at least a few hours before making drinks so that it has plenty of time to chill. Ingredients:
3 cups water |
1 1/2 cups sugar |
Directions:
1. Stir water and sugar heavy medium saucepan over medium heat until sugar dissolves. Increase heat and boil 2 minutes. Refrigerate syrup until cold, about 3 hours. (Can be prepared 1 week ahead. Cover and keep refrigrated.) |
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