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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 8 |
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Quick & Easy! Found this on the packaging of Alouette cheese. Great to keep ingredients on hand for unexpected guests or just a appetizer treat for weeknights. Ingredients:
18 mushrooms |
1 (4 ounce) package alouette garlic & herb cheese |
seasoned bread crumbs |
Directions:
1. Clean mushrooms & remove stems. Place hollow side up on baking sheet. Fill each with 1 teaspoon of cheese & sprinkle with bread crumbs. Bake at 375 for 12-15 minutes. Serve hot.
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