Simple Strawberry Shortcake |
|
 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
Simple shortcake to make instead of going thru all the trouble to make one when you want one NOW! lol Ingredients:
6 sheets phyllo dough |
1-1/2 tbsp melted butter |
2 tbsp splenda |
1 pint strawberries, hulled and halved |
2/3 c heavy cream, whipped and lightly sweetened |
Directions:
1. Preheat oven to 400 and line a baking sheet with foil.
2. Work with one sheet at a time, keeping the rest of the phyllo under plastic wrap to keep moist.
3. Brush each sheet with a little melted butter.
4. Sprinkle with 1/2 tsp of splenda and lightly scrunch the sheet with your fingers, so it becomes crinkled.
5. Bake for 8-10 mins.
6. Cool in room temp.
7. Mix the berries with 1 tbsp of splenda and spoon over the phyllo.
8. Top with whipped cream and serve immediately/
|
|