Simple Strawberry Cream Freeze |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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Inspired by Simple Food for the Good Life. This luscious recipe inspired by simple-living expert Helen Nearing takes strawberries to new levels of pleasure: you don’t need an ice-cream maker to concoct this tangy-sweet and creamy frozen strawberry dessert. ( Cook time is freezing time) Ingredients:
1 quart strawberry (you could also substitute blueberries or raspberries) |
1/2 cup maple syrup |
2 cups plain greek yogurt |
1 cup organic sour cream |
Directions:
1. Mash berries and combine with maple syrup. Fold in the yogurt and sour cream.
2. Place mixture in a shallow pan and put in freezer. Stir every half-hour for 2 hours, then serve.
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