 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 2 |
|
The flavors in this dish will hide the fact that it is so easy to make. All of your guests will enjoy this one!Jan Cooper, Troy, Alabama Ingredients:
2 boneless skinless chicken breast halves (5 ounces each) |
1/8 teaspoon salt |
1/3 cup salsa |
2 tablespoons taco sauce |
1/3 cup shredded reduced-fat mexican cheese blend |
Directions:
1. Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. 2. Cover and bake at 350° for 25-30 minutes or until chicken juices run clear. Yield: 2 servings. |
|