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Prep Time: 12 Minutes Cook Time: 60 Minutes |
Ready In: 72 Minutes Servings: 4 |
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Rice pudding my mom makes - no eggs involved! Ingredients:
2/3 cup white rice |
4 cups milk |
1 teaspoon vanilla |
cinnamon |
sugar (or honey if desired) |
raisins |
Directions:
1. Put rice, milk and cinnamon on pan. Mix sugar and milk till milk tastes sweet (or more if desired!). Add to pan/pot with rice and cinnamon as you want it.
2. Stir for 10 minutes, bringing to just a boil.
3. Add raisins, then lower heat.
4. Let simmer 1 hour.
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