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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 6 |
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This recipe is so easy and delicious. It is great for BBQ's and potlucks. Cook time does not include cooking the bacon. When I make these, I usually cook the bacon the day before. Ingredients:
2 (15 ounce) cans ranch style beans |
1 (15 ounce) can baked beans |
1 large green bell pepper, chopped |
1 large onion, chopped |
1/2 lb bacon, cooked and crumbled |
Directions:
1. Saute pepper and onion for 8 to 10 minutes. Add all ingredients to crock pot and cook on low for 4 to 6 hours.
2. Add salt and pepper to taste.
3. My friend Sheri usually adds a chopped jalepeno pepper for spicier beans.
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