 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
So easy, and pretty good for you while you're at it. Makes a great snack if you have leftovers. Ingredients:
4 oz whole wheat pasta |
2 zucchini, chopped |
1 green bell pepper, chopped |
1 red bell pepper, chopped |
2 cloves garlic, chopped finely |
2 tbsp hummus, roasted red pepper |
Directions:
1. Prepare pasta as directed. While that is cooking, cook the veggies and garlic (I just mix it all together with just a touch of oil and seasonings - basil, pepper - then put it in a saucepan with a lid, on medium heat). 2. When the pasta and veggies are both cooked, drain the pasta. Add in the veggies and hummus; stir to combine. |
|