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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is ridiculously easy and works well over just about any meat, poultry, or seafood. Ingredients:
1 (10 1/2 ounce) can condensed cream of mushroom soup |
1/2 cup milk |
1/3 cup dry white wine |
1 teaspoon fresh parsley, finely chopped |
Directions:
1. Mix all ingredients together and heat on low to medium heat. Pour over favorite meat or seafood and serve. |
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