Simple Mint Chocolate Chip Ice Cream |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 10 |
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I love mint ice cream and when I came across this recipe I just had to make it to see how good it was. The results was awesome. I rather make my own mint chocolate chip ice cream than buying it in the stores. We love this recipe. Ingredients:
2 cups 2% low-fat milk |
2 cups heavy whipping cream |
1 cup sugar |
1/8 teaspoon salt, or less |
1 teaspoon vanilla extract |
1 teaspoon peppermint extract |
2 -3 drops green food coloring (optional) |
1 cup miniature semisweet chocolate chips |
Directions:
1. In a bowl stir together milk, whipping cream, sugar,salt,vanilla and peppermint extracts until sugar is dissolved. 2. drop food coloring in a this time if desired. 3. Pour mixture into ice cream maker and fellow manufactors directions. 4. After 10 minutes into freezing add chocolate chips. 5. After ice maker has finish its process, put ice cream in a container to fit and freeze in the freezer for 2 hours to harden more. |
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