Simple Hamburger Casserole (For Picky Eaters and Kids) |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 8 |
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A yummy but simple ground beef and tater tot casserole...Can be put together earlier and refrigirated until ready to bake. Ingredients:
1 1/2 lbs lean ground beef |
1/4 cup onion, minced (optional) |
2 (10 3/4 ounce) cans condensed cream of mushroom soup |
1 (28 ounce) package frozen tater tots |
1/2 teaspoon salt |
1/8 teaspoon black pepper |
Directions:
1. Preheat oven to 350 degrees and lightly spray a 9 x 13 pan.
2. Crumble ground beef evenly over the bottom of the pan.
3. Sprinkle the minced onion over the ground beef (if using-adds good flavor).
4. Next sprinkle the salt and pepper.
5. Gently spread the cream of mushroom soup using a spatula or back of a spoon evenly over the top.
6. Arange the tater tots on top (neatly makes for a better looking and more evenly baked casserole).
7. Put in oven uncovered and bake for75-85 minutes.
8. Let rest 15 minutes before serving.
9. Tastes pretty good with a squirt of ketchup on top!
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