Simple Fruit Cocktail Cobbler |
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Prep Time: 2 Minutes Cook Time: 45 Minutes |
Ready In: 47 Minutes Servings: 2 |
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I was looking for an easy fruit cobbler recipe on here yesterday, and didn't have all the ingredients for the ones I liked. So, I came up with my own version and love it. Ingredients:
1 (15 ounce) can fruit cocktail, i used cherry fruit cocktail |
1/4 cup self-rising flour |
1/4 cup milk |
1/4 cup white sugar |
1/4 cup butter or 1/4 cup margarine |
Directions:
1. Preheat oven to 325°.
2. Dump entire can of fruit into small casserole dish.
3. Add flour, milk and sugar evenly to fruit. DO NOT STIR IT.
4. Dot entire surface with butter.
5. Bake until golden brown. About 45-50 minutes.
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