Simple Fried Cornbread

Prep Time: 2 Minutes

Cook Time: 4 Minutes

Ready In: 6 Minutes

Servings: 4

My husband is from SE Georgia and this was the first Southern recipe that my mother-in-law gave to me.

Ingredients:

1 cup pancake mix

1 cup white cornmeal

milk

oil

Directions:

1. Mix pancake mix and cornmeal.
2. Add milk till batter is the consistency of pancakes.
3. Heat a thin layer of oil in a skillet.
4. When hot, drop batter into skillet as you would for pancakes.
5. Turn when top stops bubbling.

By RecipeOfHealth.com