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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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My Dad made this recipe first for me years ago when i complained about wanting something different! It was quick and simple to make and tasted fine without anything on it! I use Cinnamon or Blueberry bagels but any kind will do and they taste delicious with ham eggs and cheese or just cream cheese or jam! Enjoy! Ingredients:
1 bagel, of your choosing |
butter (salted or un-salted) |
cream cheese |
ham |
cheese |
jam |
egg |
Directions:
1. Coat bagel evenly with butter.
2. Melt some extra butter in a pan (this is optional and completely up to you).
3. Fry bagel in pan until golden brown.
4. Enjoy!
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