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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I love this recipe because it is SO easy to make. I make it a lot. Ingredients:
3 pieces bread (as many as u want) |
3 eggs (as many as u want) |
2 -3 tablespoons butter |
salt |
pepper |
cinnamon |
Directions:
1. Get as many as pieces of bread as you want.
2. Crack eggs and put in bottom of bowl. (as many as the number of bread).
3. Butter in the pan to cook so that the cinnamon doens't stick.
4. Chop off crust (if wanted).
5. Sprinkle salt and pepper with eggs.
6. Mix up well.
7. Dip bread in eggs till bread completely covered.
8. Put in pan and sprinkle cinnamon on both sides.
9. Fry till done.
10. ENJOY!
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