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Prep Time: 0 Minutes Cook Time: 55 Minutes |
Ready In: 55 Minutes Servings: 7 |
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This wonderful recipe will be favorite! Ingredients:
3 c. of tart apples, peeled and sliced (i use granny smith) |
3/4 c. of butter or margarine, melted |
1/2 c. of quick-cooking oats |
2 c. of flour |
1 c. of brown sugar, packed |
2/3 c. of sugar |
3 tbsp. of cornstarch |
1 1/4 c. of water |
1 tsp. of vanilla extract |
Directions:
1. First you want to add flour, brown sugar, butter and the oats.
2. You will want to save 1 c. aside for topping.
3. Now you need to use your fingers to press crumb mixture into a pie shell.
4. Next you want to take a pan and add sugar, cornstarch, and the water and bring to a boil.
5. Now let this cook for about 1 min(stir). Let this thicken.
6. The next you do is to reomove flame and add in the apples ad vanilla.
7. Next you can pour the apple mixture into your crust.
8. Sprinkle the crumb mixture you set aside.
9. Now bake at 350 degrees for approx. 45 min.
10. Let crust get golden.
11. Serve hot or cold.
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