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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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fresh vegs, canned chili, ground beef Ingredients:
1 onion, medium, chopped |
1 green bell pepper, chopped |
3/4 lb ground beef, 75%, browned |
2 cup hormel chili with beans |
Directions:
1. Chop the vegs and place in medium, microwave-safe bowl. Microwave for 2 minutes; stir; microwave an additional 2 minutes.
2. Brown the ground beef in a skillet and drain.
3. Add the can of chili, ground beef, and spices (such as chili powder, cumin) to the nuked veggies. Mix well.
4. Microwave the mixture for 3 minutes. Stir. Microwave an additional 2-3 minutes until warmed through.
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