Simple Chicken Cordon Bleu |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Louise Gilbert, Quesnel, British Columbia Ingredients:
4 boneless skinless chicken breast halves (6 ounces each) |
4 thin slices deli ham |
2 slices swiss cheese, halved |
1/4 cup butter, melted |
1 envelope seasoned coating mix |
Directions:
1. Flatten chicken to 1/4-in. thickness. Place ham and cheese down the center of each; roll up and secure with a toothpick. Place butter and coating mix in separate shallow bowls. Dip chicken in butter, then roll in coating mix.
2. Place in a greased 2-qt. microwave-safe dish. Cover loosely and microwave on high for 5-7 minutes on each side or until no longer pink. Let stand for 5 minutes. Discard toothpicks. Yield: 4 servings.
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