 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
|
Simple and quick cherry pie. Ingredients:
1 (9 inch) pie crusts |
2 (21 ounce) cans cherry pie filling |
1/4 cup flour |
1/2 tablespoon cinnamon |
Directions:
1. Mix the pie filling, flour and cinnamon. 2. Pour into pie crust and bake at 350° for 30 minutes. |
|