Simple but Scrumptious Tomato Sauce |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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This is so simple but tastier than any other tomato sauce I have ever had. The key I believe is in the organic tomato passata. Ingredients:
500 g organic tomato passata (thick sieved tomatoes) |
1/2 teaspoon onion powder |
2 garlic cloves, crushed |
1/2 teaspoon oregano |
1/4 teaspoon herbes de provence |
1/4 teaspoon salt |
1 dash pepper |
Directions:
1. Combine everything in a small saucepan.
2. Heat gently for 10 minute.
3. Voila!
4. Wonderful on pasta or ricotta ravioli.
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