Simple, but Awesome Sweet N Sour Cabbage |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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This recipe comes from my Grama...it's so simple, but it's VERY yummy! Ingredients:
1 head red cabbage, cored and shredded |
3/4 cup cider vinegar |
1/2 cup sugar |
1/2 cup bacon grease |
Directions:
1. Put cabbage in a pot and fill enough water to ALMOST cover the cabbage.
2. Pour in the vinegar, sugar, and bacon grease.
3. Cook on Med-hi/Med for 45 min (covered, but cracked), stirring occasionally.
4. Check cabbage after 25 min to check for additions of water/sugar/vinegar.
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