 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
Antipasto platters featuring cured meats, cheeses, pickled veggies, and olives are a simple, no-cook appetizer when entertaining. Ingredients:
1 (5-oz.) log goat cheese |
2 tablespoons chopped fresh parsley |
1 (16-oz.) jar pickled okra, drained |
1 (10-oz.) jar pitted kalamata olives, rinsed and drained |
1 (7-oz.) jar roasted red bell peppers, drained and cut into strips |
1 (4-oz.) package sliced salami |
assorted crackers and breadsticks |
Directions:
1. Roll goat cheese log in parsley; place on a serving platter. Arrange okra and next 3 ingredients on platter around goat cheese. Serve with crackers and breadsticks.
|
|