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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is probably the easiest salsa to make and it is SO amazingly good! If you really want to add a kick to it use tinned tomatoes with habanero! And if you like garlic, toss in a few extra cloves- I usually use one giant clove which is probably equal to 2-4 regular cloves. Yumm! This salsa is so addictive! Ingredients:
1 (15 ounce) can stewed tomatoes |
2 serrano chilies |
1 garlic clove |
1/2 small onion |
1 handfull cilantro |
Directions:
1. In a food processor add chilis, onion and garlic. Process until diced.
2. Add tomatoes and cilantro and process until the desired texture is reached.
3. The flavors will enhance and blend if you let this chill in the fridge for a few hours!
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