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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 teaspoon sugar |
1 -ounce vodka |
1 -ounce silver rum (recommended: bacardi) |
1/2 -ounce pineapple juice |
1/2 -ounce grape juice |
1/2 -ounce pink lemonade |
1/2 teaspoon caviar or salmon egg roe |
Directions:
1. Place sugar in a small saucer. Dip the rim of the glass in water and press rim into the sugar to coat.
2. Mix all ingredients, except caviar or salmon egg roe, in a shaker. Put the caviar on the bottom of the glass and pour the drink over the caviar.
3. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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