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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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When wrapped in tin foil these 'Silver Dollars' make a meal in itself and clean up is a snap. Hamburger patties are sandwiched by two leaves of cabbage and grilled in a foil packet. You can add cauliflower, broccoli, cheese or anything your imagination can think of. Ingredients:
8 leaves cabbage |
1 pound lean ground beef |
1 onion, sliced into rings |
2 carrots, chopped |
1 potato, peeled and diced |
1 to taste salt and pepper |
Directions:
1. Preheat an outdoor grill for medium high heat.
2. Place a leaf of cabbage on a piece of tin foil. Form ground beef into four equal patties and place a patty on the leaf of cabbage. Top with onion, carrot and potato and season with salt and pepper to taste. Place a second cabbage leaf over the potatoes. Top with another sheet of foil and seal all the edges. Repeat this with the 3 other patties.
3. Grill over medium high heat for 25 to 35 minutes, or to desired doneness.
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