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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This sweet and sour coctail comes from Silkey and Margaret's bar in Memphis Tennessee. Ingredients:
1 1/2 ounces rum (i use coconut rum) |
1 1/2 ounces orange juice |
1 1/2 ounces pineapple juice |
1 1/2 ounces lime juice (i just use the squeeze bottle) |
1 1/2 ounces cherry juice |
1 lime slice |
1 maraschino cherry |
Directions:
1. Pour all ingredients, except lime slice and cherry, over ice cubes in tall 12-oz glass.
2. Stir well.
3. Garnish with lime slice and cherry.
4. Enjoy!
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