Silken tofu Chocolate pudding |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
8 ounce(s) bitter-or semi-sweet chocolate, melted |
1 teaspoon(s) chili powder |
1.5 teaspoon(s) cinnamon |
1 pound(s) silken tofu, in box if available |
3/4 cup(s) sugar |
1 teaspoon(s) vanilla flavoring |
Directions:
1. In a small pot, combine sugar with 3/4 cup water; bring to a boil and cook until sugar is dissolved, stirring occasionally. Cool slightly.
2. Put all ingredients except for chocolate shavings in a blender and pure until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 ramekins and chill for at least 30 minutes. If you like, garnish with chocolate shavings before serving.
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