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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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An old fashioned refreshing cocktail that packs a punch. From Ina Garten Ingredients:
fresh lemon juice |
sugar |
1 cup cognac or 1 cup good brandy |
1/2 cup triple sec or 1/2 cup cointreau liqueur |
1/4 cup fresh lemon juice |
maraschino cherries or lemon peel, to garnish |
Directions:
1. If you want to frost the glasses, dip the rim or 4 martini glasses in a shallow plate of lemon juice and then in the sugar. Allow to dry for 15 minutes.
2. Combine the Cognac, Triple Sec, and lemon juice in a pitcher. Pour some into a cocktail shaker with ice, shake well and pour into the glasses. Garnish with a cherry or lemon peel.
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